Sour Cream Rhubarb Pie

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“Field editor Doreen Martin from Kitimat, British Columbia shares her creamy rhubarb pie with a twist. ‘A hint of orange flavor and a nice blend of spices complement the tangy rhubarb,’ she writes. ‘I like to serve the pie while it’s still warm.'”Ingredients:1 cup sugar3 tablespoons cornstarch1/2 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1 cup sour…… Read More

Cheesecake with Rhubarb and Strawberry

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Ingredients:Ingredients:250 g cream cheese115 g sugar15 g flour1 pinch of salt1 pack vanilla sugar2 eggs1 egg yolkZest of 1 lemon2 tablespoon honey2 tablespoon elderberry syrupJuice of 1 lemonPiece of ginger3 rhubarb stalks5-6 strawberriesInstructions:Preheat oven to 160°C- Grease muffin forms (it is enough for 5). Set some water to boil.In a large bowl, beat together cream…… Read More

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