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Blueberry Donuts

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Ingredients:

  • 1 cup blueberries
  • ¾ cup blueberry jam
  • 4 cups (1 lb. 2 oz.) bread flour, sifted
  • 1 tbsp. baking powder
  • 1 tsp. ground cinnamon
  • 1 tsp. kosher salt
  • ¼ tsp. ground nutmeg
  • ½ cup sugar
  • 4 tbsp. unsalted butter, melted
  • 3 tsp. vanilla extract
  • 1 cup milk
  • 1 egg, beaten
  • Canola oil, for forming and frying
  • 2 cups confectioners' sugar
Servings: 10

Instructions:
  1. Mash blueberries and half the jam in a bowl; set aside. Whisk flour, baking powder, cinnamon, ½ tsp. salt, and nutmeg in a bowl; set aside. Combine sugar, butter, and 2 tsp. vanilla in the bowl of a stand mixer fitted with a paddle attachment; beat until smooth. Add reserved blueberry mixture, milk, and egg; beat until combined. With the motor running, slowly add dry ingredients and mix until a soft, sticky dough forms.
  2. Heat 2″ oil in a 6-qt. saucepan until a deep-fry thermometer reads 370°. Using lightly oiled hands, roll about ¼ cup batter into a loose, sticky ball; pat gently into a disk. With your thumb, make a 1½” hole in the center of dough; carefully slide into oil and fry, flipping once, until puffed and golden, 3 to 4 minutes. Using a slotted spoon, transfer to a baking sheet with a wire rack; repeat with remaining dough and let donuts cool completely.
  3. Whisk remaining jam, salt, and vanilla, plus confectioners' sugar, and ⅓ cup hot water in a bowl until smooth. Dip donuts completely in glaze and return to rack until glaze is set.


Estimated Nutrient Breakdown:


Calories: 2,981.12
Weight: 1,148.52g
Total Fat: 74.89g
Saturated Fat: 36.50g
Trans-Fat: 1.94g
Monounsaturated Fat: 25.48g
Polyunsaturated Fat: 7.79g
Protein: 19.11g


Cholesterol: 306.48g
Sodium: 2,662.98g
Calcium: 1,423.46g
Magnesium: 65.76g
Potassium: 761.70g
Iron: 5.69g
Zink: 2.24g
Phosphorus: 1,766.87


Vit A: 574.41
Vit B1: 0.46
Vit B2: 1.09
Vit B3: 3.22
Vit B6: 0.31
Vit B12: 1.58
Vit D: 4.88
Vit E: 4.88
Vit K1: 45.30

Notes:

Caution: Sulfites
Health Notes: Vegetarian,Peanut-Free,Tree-Nut-Free,Alcohol-Free,
Notes: I be wild about plug-ins, because they are magnificent!


Author: Saveur
Tags: Wild Food Box,Blueberry,Donuts

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