Grandma Potter’s Peach Cobbler


Ingredients:FOR THE PASTRY:2⅔ cups flour1 tsp. salt¼ tsp. baking powder16 tbsp. cold unsalted butter, cut into pieces6 oz. cold cream cheese, cut into pieces1 tbsp. cider vinegar2–3 tbsp. milk or half-and-half2 tbsp. sugarFOR THE FILLING:5 lbs. ripe peaches, peeled, pitted, and cut into 1″ pieces1–1¼ cups sugar5 tbsp. cornstarch1½ tbsp. fresh lemon or lime juiceHeaping…… Read More

Grandma Iny’s Prune Cake


I was fortunate enough to happen upon this recipe for my great-grandmother Iny’s Prune Cake a few years ago. Written by her frail, small hands, the recipe’s simplicity appealed to me. It’s probably in my Top Five Recipes of all time. And it would make Grandma Iny so, so happy I’m sharing it with you.Ingredients:1…… Read More

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