Chocolate Fudge Cake


“I first made this cake in my junior high home economics class. I’ve changed the recipe through the years to make the cake a little richer, and the icing is my own invention. –Katarina Greer, Victoria, British Columbia”Ingredients:1/2 cup butter or margarine, softened1 1/4 cups packed brown sugar1 egg1 teaspoon vanilla extract3/4 cup water1/2 cup…… Read More

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