Elderberry Custard Pie

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Ingredients:* 1 cup elderberry juice* 1/4 cup all purpose flour* 1 cup sugar* 1/4 teaspoon salt* 1 large egg, separated* 1 cup milk* 1 ( ) unbaked pie crustInstructions:Preheat the oven to 350°F.Bring the juice to a boil over medium heat in a medium saucepan.While it’s heating, combine the flour, sugar, and salt in a…… Read More

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